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Written by Fotini
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 A great number of tourism stakeholders from the villages of the Greek Prespa region agreed to sign a Charter of Good Practice. They have agreed on implementing environmentally friendly practices in their establishments, and they have proposed various activities for tourists, which promote thematic tourism as a way to ‘absorb’ the experiences and cultural ‘systems’ that the region has to offer. Nature and culture trails, traditional cuisine and local traditions, routes with monuments of historical, cultural and religious importance together with the quality services and hospitality that are provided by the NEST stakeholders: all these make the visit become a memorable opportunity for insight and experience for every tourist.
| Agios Achillios | Laimos | | Agios Achillios (Hotel-Tavern) | Anamnisis (Tavern) | | | Ariadni (Hotel) | | Agios Germanos | Liakoto (Hotel) | | Agios Germanos (Hotel) | Nonas (Shop) | | Paradosi (Hotel-Tavern) | Vassoula’s Shop
| | Petrino (Hotel) | | Plagia
| Lefkonas | | Varnous (Hotel) | To Noufaro (Tavern) | | | | | Antartiko | Microlimni | | Villa Rosa (Hotel-Tavern) | Chasos (Tavern) |
| Erodios (Tavern) | | Kallithea | | | Efstratiadou (Bar-Cafénio) | Plati |
| Platithea (Hotel) | | Koula | | | Koula (Tavern) | Psarades |
| Christos (Tavern) | | Vrondero | Kali Parea (Tavern) | | Nitsas (Kafenio) | Mithos (Bar) | | Toris (Kiosk) | Sintrofia (Hotel-Tavern |
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Last Updated ( Τρίτη, 07 Απρίλιος 2009 )
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Cross border Tourism 
